The Science of Cooking
- America's Test Kitchen
America's Test Kitchen is a real 2,500 square foot test kitchen located just outside of Boston that is home to more than three dozen full-time cooks and product testers. Their mission is simple: to develop the absolute best recipes for all of our favorite foods.
- Explore Food Engineering
This web site was created to provide you with a wide range of resources in food engineering. You will find research proposals and reports on topics such as food dehydration, freezing, thawing, frying, contact-cooking, energy conservation, time-temperature indicators, and design of food processing equipment. Several papers presented at national and international meetings are provided.
- Food Science News
News on food science continually updated from thousands of sources around the net.
- Foodline Web
The FoodlineWeb suite of databases are a unique source of information for the food and drinks industry. They include Market, Science, News and Legal, and are populated by our team of specialists who abstract 2,500 Science, 830 Market and 600 News records every month, taken from about 400 key industry journals, as well as books and patents.
- The Science of Cooking
Discover how a pinch of curiosity can improve your cooking! Explore recipes, activities, and Webcasts that will enhance your understanding of the science behind food and cooking.
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Welcome To Culinary Sherpa
Search Culinary Sherpa to find products and then manufacturers and distributors of all things pertaining to Industrial, Commercial and Consumer food equipment, product and supplies - from Air Impingement Ovens to Zucchini Slicers and everything in between.
Culinary Sherpa is an organized, delineated, easily searchable, comprehensive food industry database.
Food Industry Agencies
- CFSAN
Center for Food Safety and Applied Nutrition.
- US Food and Drug Administration
Agency responsible for the safety regulation of most types of foods, dietary supplements, drugs, vaccines, biological medical products, blood products, medical devices, radiation-emitting devices, veterinary products, and cosmetics.
- FoodSafety.gov
Gateway to Government Food Safety Information.
- FAO
Food and Agricultural Organizations of the United Nations
- The Codex Alimentarius
A collection of internationally recognized standards, codes of practice, guidelines and other recommendations relating to foods, food production and food safety.
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