Culinary Sherpa

The Lang 30" Maximizer is and electric oven and range combo. It contains a 30" heavy-duty electric half-size convection oven (EHS) base. There are two control options available. Standard are 5 chrome-plated wire racks that can hold five 1/2 size pans. There is a thermostatically controlled griddle and hot plate combination.

The 60" 500 Series of electric ranges feature greater capacity with 2 all-purpose ovens plus a 60" cooktop. There are thermostat controls and 3-heat switches for both the top and bottom elements in each oven. There are 8 cooktop combinations utilizing hot plates, griddles and french plates. Included is one heavy-duty chrome plated wire rack per oven.

Vulcan electric ranges feature stainless steel front and sides, a 23" flue riser, legs and high shelf. Griddle plates have individual thermostats for each 12" section, and are made of 1/2" thick polished steel. French plates are round, solid cast iron. There are 15 models to choose from. 

Standard features on Toastmaster Ranges include stainless steel front, sides and top, a 36" cooking height, optional control panels (SC, PC, RT), are hatchable to pass through a 26" opening, and are front serviceable. The convection oven includes 3 oven racks, a stainless steel oven line, a stainless steel door liner, and a vented, air-cooled motor. The deck oven includes 1 oven rack, an aluminized oven liner, and a stainless steel door liner.